For Gregory's use only!
Big Swell IPA is a fresh handcrafted India Pale Ale brewed with huge amounts of American hops and malted barley...dry hopped to perfection!
90 wine score
California- A bold and expressive Pinot Noir offering bright, ripe cherries and deep earthy flavors with spice, subtle oak, and delicate texture. Pairs well with salmon and turkey.
Monterey, Central Coast, CA- Lovely black cherry and spice aromas lead to a lush palate of blackberry, pomegranate, and red fruits. Very versatile, this wine pairs with a wide variety of foods.
A mix of Pinot Noir and Gamay grapes with generous strawberry and black cherry flavors. Flavorful, bright, and aromatic.
On the palate, the wine is creamy and seductive, with defined structure from the addition of still Pinot Noir at tirage. The overall impression is one of bold vibrancy and impact from start to finish.
Wine Spectator-Champagne, France- "Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal."
France- Made in France with all-natural sweet and bitter orange peels, this crystal clear liqueur has a complex and well-balanced taste. Cointreau has been an essential ingredient in the most famous cocktails for over 160 years, including the Original Margarita, Sidecar, and Cosmo.
France- Created in 1880 by Louis-Alexandre Marnier Lapostolle. A delicate blend of fine cognacs and distilled essence of tropical oranges, aged in French oak casks for roundness and subtlety. Long finish of bitter orange, orange marmalade, and hazelnut. Use in margaritas or martinis.
USA-Made with fine brandy, star anise, mint, wormwood, lemon balm, hyssop, meadowsweet, basil, fennel, tarragon, and stinging nettles. This infamous liquor reveals seductive flavors of anise complemented with sweet grassy tones, light citrus, white pepper, and light menthol notes.
750 ml bottle
Scotland- Made in small batches with a fully restored 19th-century Carter-Head Still, which "bathes" the ingredients in vapors instead of boiling, producing a smoother gin. A unique blend of botanicals, including Bulgarian Rose petal and cucumber, create this extraordinary gin.
England-The spirit is triple distilled, and the alcohol vapors are passed through bundles of the herbs and spices in order to gain flavor and aroma of almond, lemon peel, licorice, juniper berries, orris root, angelica, coriander, cassia, cubeb, and grains of paradise.
Mexico- Crisp and clear, with subtle hints of vanilla and a smooth finish. It has been distilled in copper-lined stills, then filtered, and aged two months in stainless steel containers. Great served neat or on the rocks, and is a perfect base for premium cocktails.
750ml
750 ml
Cognac, France- A blend of over 40 Eaux de vies from the four premier growing regions of Cognac. Beautiful golden color with a fruity sweetness and a hint of vanilla in the finish. A classic.
Cognac, France- From the oldest Cognac houses, comes this VSOP standard. Crafted from a blend of over 60 Eaux-de-vie. Hennessy V.S.O.P is slowly matured in wood barrels. Flavor and finish are light and dominated with honey and spice.
